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An Italian chef in Brisbane, Australia, has been for refusing to put pineapple on pizzas, among other reasons. He to the Fair Work Commission to his dismissal, but to get his job back. The chef that topping pizzas with the tropical fruit was an "insult to his culture". He he was sacked from a restaurant in May after repeatedly his boss's instructions to make pineapple and ham pizzas for diners. His employer that the refusal was one of several workplace issues. The commission the chef's application because it was submitted after the deadline. The chef has since a job at another Italian restaurant.

The question of whether pineapple on pizza is a controversial one. It continues to public opinion. Pizza purists aghast at the idea, but it is an established menu staple in many countries. The Hawaiian pizza was reportedly in Canada in 1962 after a chef ham and pineapple as toppings. The restaurant owner his opinion on it. He that while the pizza was not his "absolute favourite," he would not " his nose up at it". Many restaurateurs insist that customers should be free to enjoy whatever ingredients and toppings they . Although the Hawaiian pizza is popular internationally, many Italians it as "culinary heresy".