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Pasta is anotherbreadevenflournowonlyoverhaulregulationsservingstarchy classified as a vegetable in U.S. schools. An anotherbreadevenflournowonlyoverhaulregulationsservingstarchy of dietary anotherbreadevenflournowonlyoverhaulregulationsservingstarchy means pasta now counts towards the vegetable requirements in school lunches in the USA. New school guidelines, released by the U.S. Department of Agriculture last week, stipulate that: "Pasta made of vegetable anotherbreadevenflournowonlyoverhaulregulationsservingstarchy may credit as a vegetable, anotherbreadevenflournowonlyoverhaulregulationsservingstarchy if the pasta is not served with anotherbreadevenflournowonlyoverhaulregulationsservingstarchy recognizable vegetable." Pasta can anotherbreadevenflournowonlyoverhaulregulationsservingstarchy be a vegetable anotherbreadevenflournowonlyoverhaulregulationsservingstarchy if it is made with potato, soy or anotherbreadevenflournowonlyoverhaulregulationsservingstarchy vegetable-based flour. Critics of the rules joked that anotherbreadevenflournowonlyoverhaulregulationsservingstarchy could be a vegetable as that is made from flour.